Kanz is a whole cluster, carbonic maceration, still red wine that you drink chilled. It is made of Grenache (60%) and Syrah (40%). It is fermented and stored in amphora. Unfined and unfiltered.
Kanz is a whole cluster, carbonic maceration, still red wine that you drink chilled. It is made of Grenache (60%) and Syrah (40%). It is fermented and stored in amphora. Unfined and unfiltered.